Woke up, took out the dogs, opened the chicken coop and checked on the baby chics... then strait to grain spawn prep! Grain spawn are the "seeds" of commercial mushroom cultivation (if one were to make an analogy to plant propagation). The main difference is that plant seeds are all genetically different, like brothers and sisters; and mushroom spawn is genetically THE SAME, like having clones of yourself. That is because the true "seeds" of mushrooms are spores. Spores are not used in commercial cultivation because they produce variable results in a system where consistency and reliability are key. Thats why in mushroom cultivation you clone a certain genetic sequence - to get the consistency and reliability for making the operation more efficient and simultaneously Eco-friendly. So, spawn is mushroom mycelium grown on grains, almost any type of grain works, some better than others. We use certified organic rye grain/berries from Azure Standard for all of our spawn. Once grain spawn bags are fully colonized they form into a cohesive, single solid block(a single organism). After which they are broken up and shaken - to separate each piece of grain apart(hundreds or thousands of organisms, but all genetically the same). Instead of adding a couple of large chunks of mycelium, we can add hundreds of small grain chunks increasing the surface area of the mycelium(a small group of organisms colonizes new material and reconnects to form a single organism in a new territory).
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